Agriculture: Sieving the grain

Simple item page
dc.contributor.authorShou, Lou
dc.contributor.authorPhotographer: Arthur Llewellyn Basham
dc.coverage.spatialChina
dc.date.accessioned2020-08-24T02:44:19Z
dc.date.available2020-08-24T02:44:19Z
dc.date.created1913
dc.date.updated2020-08-24T02:44:19Z
dc.descriptionIn order to separate the fine grain from the coarser variety sieving baskets made of bamboo are used. Three kinds of sieves are employed: A deep sieve with big holes which is first used after threshing
dc.descriptionfor the second sieving a flat variety with small holes is used after the husks have been removed
dc.descriptionand the third kind of sieve is used after the grain has been pounded. Large sieves are moved by a frame, the small ones by hand.
dc.format.extent35mm
dc.format.mediumslide
dc.format.mediumb&w
dc.identifierANUA 682-4899
dc.identifier.otherC-72
dc.identifier.urihttp://hdl.handle.net/1885/207982
dc.language.isoen_AU
dc.provenanceDigitised by the Australian National University in 2051
dc.rights.licenseThis image is provided for research purposes only and must not be reproduced without the prior permission of the Archives Program, Australian National University.
dc.subjectChina
dc.subjectdaily life
dc.subjectdiagrams & drawings
dc.subjectbook scan
dc.titleAgriculture: Sieving the grain
dc.typeImage
dspace.entity.typeANUArchivesItem
local.description.notesSource: Lou Shou, Keng chih t’u: Ackerbau und Seidengewinnung in China (Geng Zhitu: Agriculture and Silk Production in China), translated by Otto Franke, Hamburg: L. Friederischsen, 1913, Plate XLVII
local.identifier.uidSubmittedByu4962371

Downloads

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
ANUA 682-4899.tif
Size:
15.65 MB
Format:
Tag Image File Format
Download

Collections

Arthur Llewellyn Basham

DSpace software copyright © 2002-2024 LYRASIS