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Browsing by Author Bradbury, James

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Showing results 8 to 27 of 30

Konzo and continuing cyanide intoxication from cassava in Mozambique

Author(s)Bradbury, James; Cliff, Julie; Muquingue, Humberto, et al
TypeJournal article
Date Published2011
Date Created-

Konzo prevention in six villages in the DRC and the dependence of konzo prevalence on cyanide intake and malnutrition

Author(s)Banea, J P; Bradbury, James; Mandombi, C., et al
TypeJournal article
Date Published2015
Date Created-

Making cassava flour safe using the wetting method

Author(s)Bradbury, James; Cliff, Julie; Banea, J P
TypeJournal article
Date Published2015
Date Created-

Mild method for removal of cyanogens from cassava leaves with retention of vitamins and protein

Author(s)Bradbury, James; Denton, Ian
TypeJournal article
Date Published2014
Date Created-

Mild methods of processing cassava leaves to remove cyanogens and conserve key nutrients

Author(s)Bradbury, James; Denton, Ian
TypeJournal article
Date Published2011
Date Created-

Persistent konzo and cyanogen toxicity from cassava in northern Mozambique

Author(s)Ernesto, Mario; Cardona, A.; Nicala, Domingos, et al
TypeJournal article
Date Published2002
Date Created-

Picrate paper kits for determination of total cyanogens in cassava roots and all forms of cyanogens in cassava products

Author(s)Bradbury, Meredith; Egan, Sylvia; Bradbury, James
TypeJournal article
Date Published1999
Date Created-

Preparation of linamarase solution from cassava latex for use in the cassava cyanide kit

Author(s)Haque, Memdadul; Bradbury, James
TypeJournal article
Date Published1999
Date Created-

Preparation of linamarin from cassava leaves for use in a cassava cyanide kit

Author(s)Haque, Memdadul; Bradbury, James
TypeJournal article
Date Published2004
Date Created-

Processing of cassava roots to remove cyanogens

Author(s)Cardona, A.; Mirione, Estevao; Ernesto, Mario, et al
TypeJournal article
Date Published2005
Date Created-

Rapid wetting method to reduce cyanogen content of cassava flour

Author(s)Bradbury, James; Denton, Ian
TypeJournal article
Date Published2010
Date Created-

Recurrence of konzo in southern Tanzania: Rehabilitation and prevention using the wetting method

Author(s)Mlingi, N.L.V.; Nkya, S.; Tatala, S.R., et al
TypeJournal article
Date Published2011
Date Created-

Reduction of cyanide content of cassava flour in Mozambique by the wetting method

Author(s)Cumbana, Arnaldo; Mirione, Estevao; Cliff, Julie, et al
TypeJournal article
Date Published2007
Date Created-

Rising African cassava production, diseases due to high cyanide intake and control measures

Author(s)Nhassico, Dulce; Muquingue, Humberto; Cliff, Julie, et al
TypeJournal article
Date Published2008
Date Created-

Simple Method for Determination of Thiocyanate in Urine

Author(s)Haque, Memdadul; Bradbury, James
TypeJournal article
Date Published1999
Date Created-
01_Bradbury_Simple_method_to_reduce_the_2010.pdf.jpg

Simple method to reduce the cyanogen content of gari made from cassava

Author(s)Bradbury, James; Denton, Ian
TypeJournal article
Date Published2010
Date Created-

Simple solution fights konzo

Author(s)Bradbury, James
TypeJournal article
Date Published2008
Date Created-

Simple wetting method to reduce cyanogen content of cassava flour

Author(s)Bradbury, James
TypeJournal article
Date Published2006
Date Created-

Survey of the konzo prevalence of village people and their nutrition in Kwilu District, Bandundu Province, DRC

Author(s)Banea, J P; Bradbury, James; Nahimana, D, et al
TypeJournal article
Date Published2015
Date Created-

Updated:  12 April 2016/ Responsible Officer:  University Librarian/ Page Contact:  Library Systems & Web Coordinator