Browsing by Author Adams, D O
Showing results 2 to 2 of 2
The relationship between sensory attributes and wine composition for Australian Cabernet Sauvignon wines
Author(s) | Robinson , A L; Adams, D O; Boss, Paul K, et al |
---|---|
Type | Journal article |
Date Published | 2011 |
Date Created | - |
- previous
- 1
- next
Updated: 12 April 2016/ Responsible Officer: University Librarian/ Page Contact: Library Systems & Web Coordinator